Everyone has a favourite dip for their chips, but are you making the right choice? Some people stick to the classics, like tomato ketchup or salt and vinegar, while others prefer to mix things up with garlic mayo, curry sauce, or even something a bit unexpected.

We asked the people of Edinburgh what they think is the best sauce to dip their chips in, and the results were surprising. Do you have a go-to dip, or do you like to switch it up? Let us know in the comments – and if you have any unusual choices, we definitely want to hear them.